Review of Flatbread Company

I get really nervous about pizza because there’s so much room for cross contact but server explained that they prep the pizzas in a separate area and they are cooked above the gluten free pizzas on individual pans and they use dedicated tools. I did not have any reaction and pizza was really good (and nice to have a full size pie even if a small upcharge from the regular dough). Had a salad here too that was very fresh. Would recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent