They made a nice GF focaccia rosemary bread for us to start. The seared octopus came with a garlic sauce which I had asked to leave off since I am allergic to garlic. The server was very apologetic and had it remade free of charge. My salmon entree was over cooked and dry. My husbands GF pasta entree was over cooked which was too bad because it was rigatoni and he loves that!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average