We had a great meal here. My son is a very reactive celiac- who is also 3. He had the gluten free pasta and ate most of my gluten free scallops, shrimp and veggies (asparagus) too! All the non gluten free crew also enjoyed there food (and no reactions, yay!) the owner is a bit harsh- but the staff was friendly and knowledgeable. Don’t miss this place if you’d like a nice meal!
— No gluten-free information on the menu