Restaurant offers gluten free pasta and pizza (not on menu, but are available). There are a few GF appetizers. When asked, they said they could make the pasta with fresh water in a clean colander and cook the pizza on a clean pan in the oven and cut it with a clean pizza cutter. We ended up with the caprese salad and two GF pizzas. The crust was fine… not very crispy but it was a good delivery system for the toppings! The mozzarella is fresh and the sausages on their pizzas are GF. Server was amazing and had no problem getting our questions answered from the kitchen multiple times throughout the night. Great place to eat if you don’t mind asking questions and specifically telling the server what you need.
— Somewhat
— No gluten-free information on the menu
— Some
— Good