Review of Flavour Kitchen And Wine Bar

We called ahead to make sure they could accommodate for Celiac. The chef explained which items he could make gluten free. The waitress informed me of the items I could choose on the holiday menu as she stated that my reservation was marked for Celiac. The grouper with shrimp risotto was so fresh. I also loved the peanut butter mousse for dessert.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent