To celebrate an anniversary, we reserved a table at Fleming's. The staff and management were all very careful and attentive to make sure they got our food just the way we needed it to be. However, I was disappointed at how little they offered that was both GF and dairy free. The atmosphere was pleasant and busy on a Friday night.
Their prime rib and mushrooms were very tasty. I had to order the baked potato instead of the other potato choices to be dairy free. They still brought cheese and sour cream for the potato! In my opinion, Fleming's needs to offer more variety in their sides other than potatoes like dishes using squash, gluten free grains like quinoa, and corn. They are a high-end restaurant and ought to offer the high quality of food to match their prices. Overall, it was a good experience, but not as good as I expected.
Yes
Gluten free menu. I have a gluten and dairy allergy and they were very accommodating. Had filet and sautéed mushrooms. For desert we had wild berry sorbet.
GF menu. Good food. Good service. Knowledgeable staff. Can't ask for more.
Amazing food and service. they have a nice gf menu and you will not go home hungry.
This establishment has a nice GF menu. Servers are very knowledgeable and actually made suggestions. Bartenders were also knowledgeable and verified drinks were gluten free (I already knew but appreciated their concern). They also made sure to take extra caution when I told them I was celiac and my food was brought out separate with a verbal … this was prepared GF. And the Lava Cake (yes, cake) is GF!!!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Wonderful and absolutely delicious! I called ahead to confirm their knowledge of Celiac and if they take precautions. The staff were very knowledgeable and even asked for my reservation to make a note for my server. When I arrived, Charles already had as aware and had the separate GF menu ready. The menu was great as most of what I wanted (even desserts) were available. I ordered a garden salad and before I could say anything, he mentioned that it’s GF and to hold the croutons. I had a ribeye, the Flemings potatoes, and sautéed mushrooms. It was better than Ruth’s Chris and The Angus Barn. I didn’t get sick at all and had a wonderful meal experience. I wish I could afford to go every Friday night!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Great steak, many options for salads and sides, plus gluten free chocolate lava cake that’s made in house!!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Separate GF menu with many options. Hostess and Server were very aware of requirements for a safe meal. Everything was very tasty and no reaction for me- yay!! No doubt, this place is very spendy.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Great experience! Had steak and baked potato with a salad. Best steak I’ve ever had.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent