To celebrate an anniversary, we reserved a table at Fleming's. The staff and management were all very careful and attentive to make sure they got our food just the way we needed it to be. However, I was disappointed at how little they offered that was both GF and dairy free. The atmosphere was pleasant and busy on a Friday night.
Their prime rib and mushrooms were very tasty. I had to order the baked potato instead of the other potato choices to be dairy free. They still brought cheese and sour cream for the potato! In my opinion, Fleming's needs to offer more variety in their sides other than potatoes like dishes using squash, gluten free grains like quinoa, and corn. They are a high-end restaurant and ought to offer the high quality of food to match their prices. Overall, it was a good experience, but not as good as I expected.
They took the time to ask if I was celiac or gluten sensitive. Since I am celiac they took extra precautions to avoid cross contamination. The server was knowledgeable on what I could and could not safely order. He was able to make recommendations regarding alterations to menu items that have gluten in them that could be modified to be gluten free.
Our almost disaster of a Valentine dinner quickly turned into a Hooray! Fleming's saved the day! (Our reservation at a different restaurant was lost.). The extremely kind person working at the bar showed our group a mini booth that was still open. She told the manager about our experience with the other restaurant and they opened a table for us, on Valentine's Day! We never thought this would ever happen. A BIG sigh of relief and a BIG thank you to Fleming's. On with the show...The very busy waiter very nicely answered all of my gluten free questions. I ordered one of the best shrimp cocktails in town, a filet and the Fleming's potatoes. The food and the service were both magnificent. What more can you ask for?!!! (I didn't have any reaction.) The Triple Crown of eating out!
Celebrated my daughter’s birthday at Fleming’s. We had a reservation and called before we came to ensure it was safe. When we arrived, they were prepared for us and had a gluten-free menu available. Spoke to the server who was knowledgeable about Celiac. The entire experience was exceptional!