Had a great burger and fries, no issues! Gluten-free bun, dedicated fryer for the fries, and the beef is grass-fed. I got the wild mushroom burger, and since I’m sensitive to dairy I had them make it without the cheese, the server also let me know that there are normally fried mushrooms in addition to sautéed and excluded those fried ones to be safe. Burger was sizeable and cooked perfectly, fries were crispy and delicious and one order of fries is definitely plenty for two people (my husband and I split the side of fries and still had some leftover). We went at lunchtime and service was quick and friendly. I’d say around half the menu is or can be gf, mostly salads, burgers, fries, and shakes. We’ll be back!
— Very
— No gluten-free information on the menu
— Some
— Excellent