ordered the impossible burger and told the cashier i had celiac's, but they didn't know what it meant or how to order it which was worrisome. i told them it was a 'gluten allergy' and they understood that, so when the food came out i clarified with the cast members behind the counter about how it was prepared. they assured me the GF orders are made in a dedicated area of the kitchen!
like others have said, the bun is very dry but i just dumped ketchup on it and it was fine. good steak fries! and besides feeling a little bloated immediately after i had no bad reaction which is really unlikely when i eat at restaurants!!!
— Very
— Separate gluten-free menu
— Most/All
— Good