Review of Flour & Barley

3545 S Las Vegas Blvd L-25, Las Vegas, NV 89109

Overall Rating

Review


We found the staff to be very helpful and very understanding about cross contamination and coeliac requirements. The choice of GF food was excellent and non gf pizzas could also be a GF option. The restaurant was child friendly although the seasoning on the margherrita pizza was a bit too strong for our 10 year old. She did eat the pizza and did say it was delicious. The GF pepperoni pizza made with GF IPA was excellent. The dough was fluffy, crispy and soft. It did not have the usual gf type taste and did not crumble like gf bread.

The gf pudding was delicious. It was a chocolate mousse cake.

All round a great experience.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Offers delivery
  • Offers outdoor seating
Updated 8 months ago

Celiac