The servers provided me with the complete allergen menu, but it was kind of unwieldy to try and navigate that on the fly as people are stopping by.
They will make every attempt to help you, though, however this might involve getting the manager which can take some time.
Lots of gluten-free options. But my last two experiences at a Fogo have been pretty underwhelming for the quality of food vs. the dollar value.
Amazing restaurant. As someone with celiac disease, I get very wary about restaurants. But our waiter immediately asked if anyone had any dietary restricts. When I informed him I was celiac, he knew everything already that was guaranteed gluten free (which is most of the menu). He even went & asked the kitchen/manager to confirmation. The market table was all gluten free except the croutons & bread. Each item had its own instrument so no cross contamination. The meat was all gluten free except for the chicken legs, as it was marinated in a beer sauce, but the chicken breast was fine. The Brazilian sides were not gluten free, but it did not really matter as there was so much food I was completely full. Amazing restaurant, amazing food, & amazing service. I felt they were at a high standard to validate my celiac needs & would definitely recommend & go again.
One of my favorites. Numerous items here are gluten free and I have never become sick after eating here. I always get the salad bar and eat the appetizers which are gluten free. The servers are extremely knowledgeable and helpful about gluten free safety and considerations. The salad bar has so many choices and a soup that was very flavorful. Highly recommend this restaurant.
The food and experience were great. They had an allergen menu that listed everything they served and of the main menu items only 3 or 4 had gluten, and there were pages of items. There were 2 dessert item that were gluten free. The service was excellent. My daughter did not get gluten’s at all. We will definitely be back.