As a gluten-free vegan, I was so excited to hear that there was a restaurant that had multiple vegan options. However, I was sorely disappointed in the quality and taste of the food. The food was incredibly salty. After eating half of the curry fries I started to feel my pulse beating in my head. I do not nor have I ever had any blood pressure issues, so this was very concerning. I took two bites of my curry entrée and it was so salty and flavorless that it didn’t matter how much rice I put in it I still could not take how salty the curry sauce was. I then got it to go box and decided to take it home and add more rice, take out half the sauce and see if that would make it edible. It was still too salty even after adding coconut milk. I would be very aware of the salt content, especially if you have issues with blood pressure or simply like the authentic flavor of well seasoned food.
— Some
— Below Average