I was given a GF menu that included a ton of options for dinner and dessert. I had the shrimp and grits— I thought it was really good. I felt fine afterwards and would eat here again if we came back to the area.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?