Absolutely delicious pizza the gf crust is amazing and the honey pepperoni pizza was perfect. It’s what dreams are made of!! I’m sad I don’t live locally otherwise this would be a frequent stop. The staff is super friendly and were happy to answer any questions.
WOW! Seriously, If you are Celiac and want the absolute best gluten free pizza, go here now! We live about an hour away but a family party put us nearby this weekend and we grabbed 2 GF pizzas for takeout. My son has Celiac, I do not. I have to say that in the 4 years we have lived with Celiac we have tried so many take out pizzas, frozen pizzas and have made our own at home. This beats them all. I don't care that it's an hour from home, we will be back soon!
Please be aware I have not been here (I put the average rating to not ruin it)
but I Got a bit too excited about the idea of this pizza place before I looked at the ingredients for their dough on the website so wanted to share For the fellow dairy free celiacs / oat sensitive celiacs:
-The dough does have milk powder
-And the vegan cheese does contain oat flour
Full list pasted from their website:
Gluten Free Dough Ingredients: cornstarch, white rice flour, brown rice flour, water, milk powder, tapioca flour, potato starch, salt, olive oil, xantham gum, yeast
Vegan Cheese: water, oat flour, pea protein, Coconut oil, Tapioca starch, Expeller pressed safflower oil, corn starch, Less than 2 percent of: Konjac flour, Fruit juice (for color), Yeast extract,
Salt, Dextrose, Tricalcium phosphate, Xanthan gum, Lactic acid, Natural flavors.
The website makes it clear what their processes are, the employees were knowledgeable, and I did not get sick. The pizza was also fantastic and was a type of crust I've never had before. Also the first place in the Boston area I have found safe enough for me to get a pizza at in 3 years
Thanks for all the recommendations! I ordered for work luncheon. Highly sensitive celiac—didn’t get sick and it was quite yummy. Bar/pub style pizza—thin crust. They actually ask if you want crispy or soft. I ordered one of each. The two GF came sealed and labeled. They forgot to label the Vegan boxes but other than that hiccup we found a new place for work pizzas. Everyone was happy.
Absolutely amazing. This is my new favorite pizza spot (my two old haunts went out of business 😭). Their crust is perfect and they have a wide variety of toppings and speciality pizzas. They also have frozen GF pizzas for sale at the counter!
I don’t know how they cook the pizza (separate ovens) but I have a very sensitive allergy and I have no gotten sick.
Ordered gf buffalo chicken and gf cheese pizzas for Mother’s Day. Gf cheese crust had a spongier consistency than the buffalo pizzas. It also didn’t have “gf” marked on the box. My husband has celiac - was sick all last night and today. I started getting hives around the time he was getting sick (delayed allergic reaction). I ended up requiring an epi-pen. I r never had an issue from this place before so I’m not sure if the delivery guy switched up the pizzas but we definitely got glutened. Such a shame cuz the gf pizzas have been great in the past.
I was so excited to try this place that I went way out of my way to get there. It's exciting to be able to order anything on the menu. The wait was tough. We were told 20 minutes, and the food took an hour. Good sized pizza, enough for two of us. Dairy free cheese available. No gf upcharge. And a very popular spot!
Best gf pizza in the area, maybe all of Boston. Still thin crust but way fluffier than most gf crust. Very friendly people too.
I have been going here almost weekly for the last 6 months and haven't had any reactions to the food. They completely ruined other gluten free pizza for me, nothing is even close to as good in the area. There is a gluten free pizza station on a separate floor of the restaurant where all the GF orders are pre-panned. They do share an oven sometimes when they are busy, but always use dedicated tools for handling and cutting.
Best gluten free crust! If you like a caramelized soft crust this is the place for you. The toppings are generous and go to the edge of the pizza. This place is a must try if you are in the area.
I had stopped eating pizza because gluten free pizza is so bad. It all tastes like cardboard, or is soggy, or is generally terrible. The other reviews on this place are absolutely correct. The crust was was thick and crispy and not sad! It was the best, greasiest, most satisfying pizza I’ve had. Get the one with pepperoni and ricotta and hot honey!