Review of For Pizza

I have been going here almost weekly for the last 6 months and haven't had any reactions to the food. They completely ruined other gluten free pizza for me, nothing is even close to as good in the area. There is a gluten free pizza station on a separate floor of the restaurant where all the GF orders are pre-panned. They do share an oven sometimes when they are busy, but always use dedicated tools for handling and cutting.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent