Review of Fork

I've been twice and haven't gotten sick from eating here. Make sure to mention your dietary restrictions (you can mention celiac explicitly and they understand). Wait staff are all very knowledgeable about cross contamination and gluten free dining.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent