Review of Forno Rosso Pizzeria Napoletana

Run, don't walk to this fantastic and delicious pizza place! Although not labeled on the menu, they have gluten-free salads, some appetizers, and an amazing gluten-free pizza crust. Our server was very knowledge about celiac and what I could and could not have. He even told me about their pizza flour that they use and showed me where I could buy it to experience amazing crust at home. I ordered their award winning Caputo cup pizza and it was so delicious. I ate the entire thing, (no judgment). Our table also split a prosciutto and cheese board and one of the salads. They kept the bread on the side so I could enjoy. Please note that you should call ahead to reserve a gluten-free crust since they do run out. Also, the crust is not safe if you have a wheat allergy, it is gluten-free but the wheat starch they use would still give a wheat allergy person a bad reaction.

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

Other Characteristics

• Good for dinner
• Good vegetarian options
• Offers outdoor seating
• Reservations recommended