Review of Fort 88

Upper Sandusky’s newest restaurant, and it features many new and fresh options. Kelsey and her staff did a wonderful job labeling all gluten free items and her Chef and kitchen are very well trained on gluten and cross contamination. They have a variety of items for dinner and from the bar that are gluten free! This food is enjoyable and delectable for all members of your family or party whether full gf or not.

Bonus: they have a dedicated fryer for the French Fries free of cross-contamination and our Daughter is very happy to have an option like this!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent