Fiance and I ate here for breakfast everyday we were in Nags Head, it was hard to beat a place that had a dedicated spot in the kitchen to cook gluten free. Didn't get sick once. They had amazing avocado toast (you can add an egg to and it's incredible) and really good pancakes. Also got a burger, was a little messy but that's to be expected with a gluten free bun.
Highly highly recommended
— Very
— Most/All
— Excellent