I was happy to find this place at the Aruba airport. Nothing on the menu was marked for gluten or GF but I searched online “freshii gluten free” and a website popped up for the Halifax California location with a list of what is gluten free and what could be modified for gluten free. I confirmed with the person I ordered with that the Pangoa bowl would be GF if I subbed the cilantro lime vinaigrette for the fiery BBQ and she said yes that would be gluten free. I asked if they could change gloves and they did. It’s chipotle style where they reach in with their gloved hands to put the ingredients on the burritos so there is a chance of cross contamination but I am sensitive and was ok. It was delicious and I didn’t get sick. For airport food it was good and not too badly priced, about $12USD for my rice bowl. They also have quinoa. You can add meat, I didn’t. Would be a great place for vegetarian eating.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent