Review of Fuki Sushi

Told them we have Celiac (me) and NCGS (spouse) and they quickly pointed us to the GF items on the menu and explained that most sushi and nigiri can be made GF, with the exception of the unagi and any of the one that included tempura. The biggest plus is that they offer gluten-free teriyaki which I’d written off something I’d never have in a restaurant again. And it’s decent! I’ve only had the salmon so can’t speak about the chicken. They also brought out our salads without dressing since theirs has soy sauce as an ingredient. They also provided tamari sauce to have with our food. The service was great I didn’t feel like I was bothering them by asking the usual questions we have to ask. Only thing is that it’s quite expensive. Like only for special occasions type, unless you have endless funds.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for lunch
• Good selection of healthy options