60% of 5 votes say it's Celiac friendly

700 Padre Blvd, South Padre Island, TX 78597 Directions

Top Reviews


Celiac
3 weeks ago

Brought my Nima here. Everything they told my was GF was not.

Not celiac
3 months ago

The staff were very knowledgeable and extremely nice! We were pleasantly surprised to discover that their GF pasta was also corn free! We had Alfredo pasta with chicken and Roma Pasta with chicken, and both sauces were excellent! My mom is extremely sensitive and she didn’t get sick! Bonus: they have GF Flourless Chocolate Cake! It was so cool to be able to order a meal AND dessert! Wish we had discovered this place earlier in our visit here. <3

Celiac
6 months ago

The waiter was great. He wasn’t sure about the sauces but quickly went to check. Came back to say that all sauces are gluten free and gluten free pasta could be substituted wherever possible and they have a pizza crust. Ordered the pasta, chicken and roasted garlic cream sauce dinner and it was delicious.

Gluten Free Features

  • Dessert
  • Pasta

Categories

  • Italian
  • Late Night
  • Restaurant

Photos


Flourless Chocolate Cake! Sooooooo good!
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More Reviews


Celiac
8 months ago
Not celiac friendly

Called this location and was told they are a small location and do not have a designated area for preparation for gluten free items. Gentleman was very forth coming with this showing their customers are a priority.

Celiac
2 years ago

Delicious pasta! Pizza also available. I didn't ask about cross contamination for pizza though.

Not celiac
3 years ago

Nice surprise. They don't have a separate GF menu but waiter was very knowledgeable and provided some great recommendations. They have GF pasta and pizza crust.

Celiac
4 years ago
Celiac friendly

My family went to this place for dinner and we weren't sure we were going to be able to stay (because of my celiac). They have gluten-free pasta options, and quite a few of their sauces that are naturally gluten-free. My waiter recommended the pasta pomodoro with gluten-free pasta, and though it seemed he did not know much about gluten allergies or celiac disease he made sure to speak with the manager and chef before telling me for sure what I could eat. I did order the pasta pomodoro with gluten-free pasta and it was very tasty - not the best meal I've ever had, but I would definitely return and get it again. The chef came out to check and make sure it was good with the gluten-free pasta as well.I don't know if I would recommend for celiac disease because I don't believe they have a dedicated gluten-free area (I am not as careful sometimes as I should be) but on the other hand they were very accommodating and the chef did have a very large knowledge of celiac disease needs. If you're looking for gluten-free pasta I would try this place.

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