Review of Gabriella's

My family went to this place for dinner and we weren't sure we were going to be able to stay (because of my celiac). They have gluten-free pasta options, and quite a few of their sauces that are naturally gluten-free. My waiter recommended the pasta pomodoro with gluten-free pasta, and though it seemed he did not know much about gluten allergies or celiac disease he made sure to speak with the manager and chef before telling me for sure what I could eat. I did order the pasta pomodoro with gluten-free pasta and it was very tasty - not the best meal I've ever had, but I would definitely return and get it again. The chef came out to check and make sure it was good with the gluten-free pasta as well.I don't know if I would recommend for celiac disease because I don't believe they have a dedicated gluten-free area (I am not as careful sometimes as I should be) but on the other hand they were very accommodating and the chef did have a very large knowledge of celiac disease needs. If you're looking for gluten-free pasta I would try this place.

Celiac friendly?

Yes