Review of Galway Bay Irish Restaurant

A great restaurant with outstanding service. Always have cider available, sometimes on draft. A local favorite for burgers, pub food, salads and fish. The staff are well trained about food allergies. Ask for the GF menu. Avoid fried dishes since they are fried in the same oil as foods with gluten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good with other allergies
• Offers online ordering
• Reservations recommended