The pizza is honestly pretty bad. I didn’t get sick, but it was not very flavorful and the crust was too soft and floppy.
— Not Much
— Poor
The pizza was fine - very thin crust and on its own disposal pan. No reaction so that was great, but the flavor overall was bland. I just recently became gluten-free, so I’ll be continuing to look for better pizza options. I will say somehow the cold leftovers tasted better than the fresh hot pizza, so that was a pleasant surprise.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Average
Wonderful service! Staff go above and beyond to show labels for ingredients and double check online if ingredients are gluten free so you can decide what you are comfortable with. Gluten free pizza comes on its own disposable metal tray so your pizza never touches any surfaces that may touch gluten (in the oven or after). They also make a point to serve it in separate boxes/trays if you dine in, so it’s always away from gluten products. The best gluten free pizza I’ve eaten since my diagnosis! Would recommend for all. I react to the smallest amounts of cross contamination, and I have never reacted to the food here.
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Pretty good pizza. Very family friendly.
Yes