Eines der mit großem Abstand besten Restaurants für Zöli‘s♥
Die Inhaber sind super freundlich. Die Kenntnisse über Zöliakie liegen vor, da deren Sohn selbst betroffen ist. Eine kontaminationsfreie Zubereitung ist somit garantiert.
Es gibt glutenfreie, selbstgemachte Spätzle. Cordon Bleu, Schnitzel - alles ist möglich. Sogar die Croûtons des Feldsalats🥰
Ein absolutes MUSS👍🏻
Great experience!!!!! Wonderful restaurant with local German cuisine! Schnitzel, Cordon Bleu, Pommes, Kroketten- all available safe gluten free. Son of the owner is celiac. Very knowledgeable staff! Very friendly Great gluten-free ice cream with cookie too! Just perfect experience!!!
Everything was able to be made gluten free and the restaurant is very careful about cross contamination. Celiac safe!!
I can’t say enough good and positive things about my experience at this restaurant. The son of the owner has celiac and immediately I knew I was in safe hands. You had multiple dinner options that could quite casually be turned gluten free and it gets better, you have your pick from the dessert menu! Extremely happy and was quick to visit twice during my holiday. They’re officially added to the list for our next visit in the area. Delicious food and a great environment. Can’t recommend them enough.
A really good "badisch" restaurant. The owners have a celiac in the family so they know about it very well. You can get glutenfree "Spaetzle" but you have to inform the restaurant 2 days before your visit because the "Spaetzle" are handmade! You can also get glutenfree "Schnitzel mit Pommes" and ice cream. Simply ask for glutenfree options abou the other menus. They prepare the meals in a separate room, so there will be no cross-contamination. Our 6-year-old daughter (celiac) loves the place!