Review of Gasthaus Zum Wohl

Lovely experience! We started with a house made hummus with olives and bread. The bread was scrumptious, one of the best I had on our trip. For our entrees my husband had a deer ragou and I had Veal schnitzel. Both were beautifully done and perfectly seasoned. For dessert we had wanted to try the apple strussel but they were sold out. Instead we opted for a chestnut praline pudding and apricot pancakes. Both were lovely. It was so nice to find a place where we didn't have to worry about me getting sick while on vacation.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner