Genghis Grill
$ • Asian Restaurant
Most Recent Reviews
Most meat gluten free, everything clearly labeled. All sauces labeled. You should ask to make your food in the back in a seperate wok to avoid cross contamination on the common shared cook surface
While they mark ingredients and clean the grill they cook with wooden utensils that can soak up gluten. I did not feel comfortable and left without eating.
They have been very helpful in making sure my meal is always cooked separately so I don't have any cross contamination.
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Reviews of this Chain
Food was good.
Common grill space with common grill tools for all food (as far as I could tell), so cross-contamination would be very possible.
I got sick…Ate here with the make your own bowl option. Only added things explicitly labeled gluten free. Chef changed his gloves and cleaned the grill for me. The waitress came to check with me to ask whether canola oil was okay. Everyone seemed concerned and careful, not an environment where it’s really possible to mitigate cross contamination, since everything is made on the same grill. Do not recommend for celiacs.
They are not knowledgeable about gluten free beyond what’s marked on the menu. They don’t have a separate grill anymore so your food will be cooked on the same grill as all the gluten items. Maybe ok if you’re not celiac but I had to pass :/
Food was excellent - flavors, freshness, and hygiene surpassed expectations . They had labeled all the gluten free options but when it came to preparing it on the grill, there was gluten contamination despite letting the managerial staff know. Eat at your own risk!
