Review of Gianni's Pizza

NO NO NO NO. I wish I could give it 0 stars. Even though others have gotten LUCKY with this place-Take it from someone who has lived her 20+ years. It's usually teenagers making the food, although they can seem as though they care to help you, as they do have gf crust... It is in no means good for people who are sensitive/celiac. Dough (non gf) is everywhere, cross contamination is HUGE. If you're looking for Pizza without cross contamination close to this area look at St Tropez in Carmel By the Sea. They have their own separate oven for Pizza (it doesn't say on dinner menu I believe but people order it all the time for dinner) and take celiac customers seriously with avoiding cross contamination.

Celiac friendly?

No