Review of Giorgio on Pine

LOVED Giorgio on Pine! Small space and a little loud but not too bad. Nearly the entire menu is gluten free, which is such a welcome change from most restaurants. They also offer gluten free bread (not the best I've had but good for sopping up sauce) and gluten free dessert options. I asked for the gorgonzola cream sauce that was on special to be added to gluten free penne and to add shrimp and some broccoli/spinach. They created my special request dish with no questions asked and it was wonderful! (It was so good that when I was full after eating only half, my non-GF husband finished it!)

A friend had the parmesan crusted pork chop that was on special and it was amazing as well. For dessert I chose the lemoncello sorbet - gluten free and amazing!

The service was very good as well. Our waiter had a thick accent so we had to listen very carefully but he was happy to repeat and explain things and not only did he remember that I'm gluten free, he remembered that my friend said she had a peanut allergy (only an issue on the desserts that contain nuts).

I will definitely go back to Giorgio on Pine!