Review of Giorgio on Pine

Went to lunch there and was blown away by how delicious the meal was. Started with some gluten free bread to dip in olive oil. Such a nice treat even if it was a Schar baguette. Got the gluten free pasta with Al's vodka sauce, baby shrimp and broccoli. Was steaming hot and tasted amazing!! I did hesitate because I thought it might not have been gluten free. It tasted that good. Lots of GF options listed in the menu. I'll definitely be back

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent