They seemed somewhat knowledgeable but I got my first red flag when they said they couldn’t guarantee that my meal would be completely GF. I asked if they use a separate area, wash the pan, different water, clean utensils ect. The waitress said yes to everything- but my meal was indeed contaminated as I tested it and it came up gluten found.
There was only one item on the whole menu marked GF. That was the $5 GF bread. Which was delicious and thankfully filling. They said they could do any pasta GF. I asked for the shrimp scampi. It looked yummy, but I was not able to eat it as gluten was detected in this dish. I’m so thankful for my Nima device!
— Not very
— No gluten-free information on the menu
— Not Much
— Good