Review of Give A Crepe La CrepErie

The owner is chatty and personable. She has a lot of knowledge and experience with food allergies, eats gf herself, and while not celiac understands it. All crepe insert items are made gf but she offers a gf batter and gluten batter. All crepes on shared oven plate surface but cleaned well in between and fresh oil and utensils used. As a celiac I had no issues and thought the food was excellent

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies