Stephanie has children with gluten and dairy allergies, so is very conscious about her food. She offers gluten-free crepe batter and has vegan cheese to offer. Tell her your allergies and she won’t steer you wrong!!!
How confident are you that this establishment takes safety precautions against cross-contamination?
Safety Feature Ratings
Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
Staff is knowledgeable and can answer questions
Staff will clean kitchen space or change gloves if asked
Quality & Quantity
How much of the menu is available gluten-free?
How would you rate the taste and quality of the gluten-free food you tried?