Globe@YVR

If this is the restaurant at the Fairmont hotel in the YVR airport o wanted to leave a review. They did a great GF kids breakfast for my celiac son. Omelette and GF toast. They had several options and the waitress was very knowledgeable. Would totally trust eating there.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I had the poke bowl with tuna, which was delicious. They provided tamari instead of regular soya sauce. They also had a dedicated fryer and went over their precautions against cross contamination with me. Felt very safe, and enjoyed a great meal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They don’t have many reviews on here which is surprising. They are very good about celiac orders. The fryer is only for fries. I had a burger with a GF bun and fries! Delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

If you have an early morning flight out of Vancouver International Airport, I highly recommend an overnight stay at the Fairmont at the airport. We got really fun views of the jetway from our room and enjoyed a delicious meal at both the lounge and restaurant. Fairmont hotels do an amazing job training their kitchen staffs to understand Celiac, gluten, and the importance of avoiding cross-contamination. They not only provide safe, delicious meals for those with Celiac, but they also do it in a way that doesn't require a lot of work on your part to find out what is truly safe and what is not. My son who has Celiac (and is very sensitive to cross-contamination) enjoyed a burger for one meal and a steak for a second. Dedicated fryer for delicious french fries as well. I just am really impressed with the Fairmont chain.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch
• Reservations recommended