Review of Gluten Free Gem

Gluten-Free Gem is a little bit of a hit or miss. Definitely safe — they’re dedicated gluten-free! — but some of the products make you think gf baked goods aren’t as delicious as they can be. Their brownies, for example, are so crumbly. Brownies are one of the easiest things to make gluten-free, because their texture is mostly derived from oil or butter. (If you use Cup4Cup with your fav brownie recipe, you’re GOLDEN.)

We’ve gotten GFG a few times now, and I think your best bet are their swiss rolls (the strawberry-rhubarb one is awesome) and cookies. But still, other bake shops (and your own kitchen!) can make better goods with some of the other products.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for kids
• Good vegan options
• Offers outdoor seating