They offer certified take and bake gluten free pizza that is prepared off site. They also can bake the pizzas at the restaurant on parchment paper and then put them in a clearly labeled and sealed box.
Staff was a bit nervous but that was ok. They talked thru the precautions they would take. Wash hands, individual tray, separate cutter. Pizza was good. Box maked with special sticker. Small but that was expected. Had cheese and pepperoni. Willing to add toppings but couldn't guarantee cc on those.
Yes
It is nice to get GF pizza at a regular place, but honestly it's not that good. It is a frozen pizza that they cook when you order. It's fine, but nothing I'd go out of my way for.
Yes
New gluten free crust is delicious! Made by a manager and I didn’t get sick! Also the wings are gf and delicious too!
— No gluten-free information on the menu
Unfortunately they have changed from an off site prep area to one with cross contamination. They no longer will say the gluten free crust pizzas are fully gluten free.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average
Not celiac friendly. The sauce and cheese are cross contaminated. Staff advised me of this
It does not offer gluten free menu
— No gluten-free information on the menu
No longer has gluten free pizza
— No gluten-free information on the menu