Tried to eat there today. They discontinued gluten free about a month ago they said.
— No gluten-free information on the menu
— Not Much/None
Unfortunately they have changed from an off site prep area to one with cross contamination. They no longer will say the gluten free crust pizzas are fully gluten free.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average
Not celiac friendly. The sauce and cheese are cross contaminated. Staff advised me of this
It does not offer gluten free menu
— No gluten-free information on the menu
No longer has gluten free pizza
— No gluten-free information on the menu
Absolutely do not eat here. They cross contaminate on purpose (due to laziness) and will serve it to the customer knowing they cut it with a dirty knife on a used dirty cutting board. They are not careful though they were trained management and the owner say Gluten free is a diet not a health concern. And told employees that it was not a big deal to cross contaminate. I know due to a niece working here. A customer got very sick yesterday the niece told the manager you cannot serve that you contaminated it and the manager said it didn’t matter at all and served it. Owner knew and said it wasn’t a big deal. So avoid this establishment
— Not at all
— Some
— Poor