The service here was amazing. The hostess and our server were very well informed about celiac’s disease, their menu options, and about the food preparations. They have gluten free waffles and bread, but no equipment dedicated for gluten free prep. My son and I ordered the GF pancakes and the GF French toast, both which were cooked on thoroughly cleaned griddles. Our waitress,Beth, even contacted the company where they get their sausages from to see if all the ingredients were GF! (Unfortunately they were not, but the bacon was.) Everything was delicious as well. Overall, a wonderful experience!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent