They don’t have a dedicated prep space or oven for the GF pizzas, but the crust comes pre-packaged and they just put toppings on and throw it in the oven. They did say they try their best to keep things free of cross contamination, but the lack of separate oven/prep area is not great. Pizza itself was good - both GF for me and GFull for my wife.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good