Spoke to person on the phone and she told us that there could definitely be cross contamination.
Really not great. Called ahead - phone voice said lots of options. Got there... gf menu under revision, none available but the server will know... server was not knowledgeable. Server consulted with chef and came up with lots of “leave out the gluten” options (I.e. leave out the bun, tacos w/o shells, etc.) and salad. Disappointing. Asked for rice instead of taco shells, charged for a side. Seriously? You can do better. Go find good gf food or a kitchen that can be more creative and keep you safe.
Not a local chain by far. Do not prepare food items in separate area or separate surfaces, grill space, or fryers
Yes, they have a gluten free menu, but it clearly states on the bottom of the menu they are not responsible for what is printed to be 100% accurate.. So I got a stupid salad. I can't risk cross contamination.. Bummer.
Wow. Great service and they will cook off menu for you. I had a salmon that was to die for along with veggies that were over the top! Cheif did a special salmon for me. Then our waitress suggested ice cream with Carmel and spiced pecans for desert for me. Big hit. We will be back!!!
The hostess told us is someone with celiac shouldn’t be eating here. Terrible!
— Not at all
— Separate gluten-free menu
Very friendly on the phone and very honest that they bake their Own bread in house so they will not guarantee gluten-free for a celiac person
— No gluten-free information on the menu
This restaurant no longer offers GF bread / buns. Nothing really GF available.