Spoke to person on the phone and she told us that there could definitely be cross contamination.
No
Really not great. Called ahead - phone voice said lots of options. Got there... gf menu under revision, none available but the server will know... server was not knowledgeable. Server consulted with chef and came up with lots of “leave out the gluten” options (I.e. leave out the bun, tacos w/o shells, etc.) and salad. Disappointing. Asked for rice instead of taco shells, charged for a side. Seriously? You can do better. Go find good gf food or a kitchen that can be more creative and keep you safe.
Not a local chain by far. Do not prepare food items in separate area or separate surfaces, grill space, or fryers
No
Yes, they have a gluten free menu, but it clearly states on the bottom of the menu they are not responsible for what is printed to be 100% accurate.. So I got a stupid salad. I can't risk cross contamination.. Bummer.
Wow. Great service and they will cook off menu for you. I had a salmon that was to die for along with veggies that were over the top! Cheif did a special salmon for me. Then our waitress suggested ice cream with Carmel and spiced pecans for desert for me. Big hit. We will be back!!!
Great staff and great foos
fantastic!
Another business that cares a little about their customers with allergens.
Add it to your list of places not to go if you have any sort of gluten sensitivity.
— No gluten-free information on the menu
No gluten-free options. Asked server what their gluten-free options were. Server said burger without a bun. Had a couple of salads that could be gluten-free free. Not a place for celiac. Service was slow. Not busy when we were there. Took a long time to get drinks. Not very many beers on menu for a brewery.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
I don't know why this comes up in a search for being gluten free. The only thing they offer as gluten free is the option of a bread for a burger or sandwich. Even their fries have flour on them.
— Not at all
— No gluten-free information on the menu
— Not Much/None
No options. Asked about the deviled eggs, the chef said "it's whole grain mustard" so they obviously don't know much about food. I got a sangria and then left.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
Nothing to offer.
— Not at all
— No gluten-free information on the menu
— Not Much/None