Review of Gracias Madre

I am not one of those people who gets sick when eating gluten, but after reading other reviews I made sure to tell the server that I needed to avoid cross-contamination. He brought me an iPad with a listing of the GF options in two categories: those that would not have contact with gluten and those where there would be cross-contamination.

The food was very good and creatively cooked and served.

The setting was very pretty, an outdoor courtyard. Interesting drink menu. Good for a special occasion.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good