Review of Great White Pizza

Owner was taking orders on a very busy night and took time explaining the gf pizza process. He uses a separate kitchen space in the back and the pizza is baked in a foil plate to not touch the oven surface. He also used a fresh salad bowl and gloves to make our salad. I felt very safe and enjoyed pizza with my family on vacation! Big win!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for takeout