We had a great experience! They have a lot of items that when requested could be made in their main kitchen. Below is their GF menu you can get if requested in advance or if you ask to speak to the chef on your arrival!
Great Wolf Lodge Specialty Menu (GF-Allergy)
We are a Nut conscious Facility and do not produce any in house items knowingly made with or near tree nuts, peanuts or nuts of any kind. We are NOT a NUT FREE FACILITY. It is extremely difficult to control when and if a Guest has eaten nuts and touched a common surface. We have certified allergy Specialists on property at all times while Food and Beverage operations are open. Any advance notice is great and we will always find a way to make it special for you. We can create almost any Salad combo for you as well.
Gluten Free Options
Buckets Incredible Craveables
Hamburger, Cheese Burger or Bacon Cheese Burger
(ordered In Buckets but made in Main Kitchen) with Gluten Free Bun and French Fries Fried in a Gluten Free Fryer
Chicken Tenders
(Ordered in Buckets but made In Main Kitchen) made with Rice Flour only dredged in buttermilk and can come accompanied with French Fries Fried in Gluten Free Fryer
Fruit and Greek Yogurt Cup
Hummus and Veggie Cup
Sweet Potato Fries (ordered in Buckets but fried In Main Kitchen)
Hungry as a Wolf Pizza
Gluten Free Pizza Crust
(cut with separate cleaned slicer) for any assortment
Dairy Free Vegan Cheese (On Request)
Chicken Wings
(no Breading) Sauce Free and only use a dry house made rub of salts and pepper)
Caesar Salad (No Crouton)
Greek Salad
Wood Fired Grill Buffet and A la Carte
Wood Fired Grill Breakfast Buffet
Sliced and Cubed Fresh Fruit Cup
Greek Yogurt Parfait (no granola)
Orange Slices
Steel Cut Oatmeal and Condiments
Spanish Fritatta
Scrambled Eggs
Just Egg - Vegan (On Request)
Hard Boiled Eggs
Gluten Free Pancakes (On Request)
Gluten Free French Toast (On Request)
Bacon (pork)
Sausage (Chicken Apple)
Sausage (Pork)
Sausage Vegan (On Request)
Wood Fired Grill Dinner Buffet
Ground Beef or Chicken Tacos Accompanied with Hard Shell Corn Tortillas
Roasted Broccoli
Roasted Carrots
Ribs
Smoked Brisket
Fresh Salmon (No Sauce ask your Server for a portion sauce free)
Gluten Free Pasta (on request from Server)
Marinara Sauce
Wild Rice
Grilled Chicken (on request from Server)
Roasted Mushrooms (on request from Server)
Grilled Tofu (On Request)
Roasted Vegetable Plate Red Peppers, Red Onions, Broccoli, Carrots, Tomatoes and Mushrooms over Quinoa
(on request From Server)
Wood Fired Grill - A La Carte Options
Served daily from 12p – 9 pm in Lodge Bar Grill
Fried Calamari 11
(fried with gluten free flour in a gluten free fryer) with lemon aioli or sweet chili sauce
Chili Rubbed Smoked Chicken Wings 14
with your choice of buffalo or bbq or mixed
Classic Wedge Salad 10
miniature Iceberg lettuce with red onions, bacon and (HOLD the ranch dressing) recommend balsamic vinaigrette with bleu cheese crumbles)
Harvest Salad 11
Boston bibb and romaine lettuce, quinoa, carrots, pickled onions, radish, tomato, cucumber with gluten free lemon vinaigrette
Crispy Chicken Sandwich 16
(made with gluten free rice flour and buttermilk) Carolina gold bbq sauce, spicy slaw, house pickles and
gluten free fried french fries
BYO Burger 16
(gluten free bun on request)
(With your choice of 3 toppings included 1.00 for each additional) bacon, cheese, gluten free fried jalapenos, gluten free fried onion straws, grill onions, roasted mushrooms, bleu cheese crumbles, always include lettuce, tomato and onion with french fries (fried in a gluten free fryer)
Turkey Club 15
(on gluten free bread) with bacon, tomato, lettuce and lemon aioli
Grilled Salmon 24
(hold the parmesan peppercorn butter) with grilled lemon, gluten free mashed potatoes, broccoli and maple carrots
Tenderloin Tips 32
red wine demi glace, gluten free mashed potatoes , broccoli and maple carrots
— Somewhat
— Separate gluten-free menu
— Some
— Good