Review of Green Door Cafe

At a recent trip to Astoria, I enjoyed a Fat Head Bun (almond flour, filled with provolone cheese) at Green Door Cafe. The owner offered to heat it up, and it was absolutely heavenly this way. It was also quite filling, so I actually ate the last two bites an hour later, and it was still very good. Highly recommended! Everything on offer was gluten-free except for the wheat tortillas that are made off-site; they use them for wraps.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch