Review of Green Mill

The staff were all very knowledgeable about everything, and the service was friendly. The menu was a little odd as they had a gluten free section as well as things marked with a star/green circle on the normal menu that could be made gluten free. The food all had very nice flavor (even the Udis pizza which I don’t typically love). I really enjoyed the shrimp street tacos. The only thing to watch out for was that everything ran a bit on the spicier side (considering how far north the restaurant is).

Celiac friendly?

Yes