No gluten-free buns for sandwiches. I asked about the gluten-free pizza crust… Maybe the server misspoke or was unsure, but it sounded like they put flour ON the gluten-free crust. Plus it wasn’t made in a dedicated area to avoid cross-contact. I got a caesar salad with no croutons, which was alright. So frustrating to go somewhere that offers gluten-free pizza crust but takes zero precautions. The ambiance is a cool tiki bar though, and they do have three cider options.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average