Our server was very friendly. Pizza was good and I had no symptoms after.
Pizza cooked separately but it wasn’t very good. Hardly any sauce, rubbery cheese, and undercooked dough.
I found mold on the parmesan cheese dispenser when I whipped it down, and when my waiter told the manager he said it was “normal”.
Best gluten free pizza I have had ever. Celiac friendly great staff
I have been gf for 9 years now, and this is by far the best pizza I've ever had!!!! Thanks Grotto Pizza it was delicious!!!!
Very good GF pizza. Risk of CC still there.
*gluten sensitivity rating* I have been going to grotto for 3 years now. past two I enjoyed the pizza as a wonderful alternative and my family can enjoy the regular. they changed their frozen dough for a new one this year and it is GROSS. I also did have Tummy issues afterwards, but not too severe. there aren't many pizza choices in town, and this is the bottom of the list.
The pizza was okay, but the crust fell apart quickly as I had to eat the majority with a fork. It may have been because I removed the cheese and had a ton of toppings.
GF Pizza was pretty bad. Dry cardboard crust. No taste even w the sauce and cheese. And $11 for personal size! Freschetta makes a very good one.
Enjoyed being able to get pizza with my family. The gluten free pizza was good and my husband and kids enjoyed the non-gluten free pizza.
Horrible GF pizza. Ive tried it twice!
They had gf pizza in individual and larger size. The crust was ok, but not too exciting. The atmosphere was good. We sat outside on the patio. It's a very kid friendly restaurant.
High priced, mediocre food. Only offer Veteran discount on pizza, not the menu. We won't be back.
Crab soup is safe for celiac folks. It is amazing. Also the antipasto salad is a good GF choice. Got the GF pizza with pepperoni mushrooms and cheese. Everyone is eager to please. I really like this place. Have had no adverse reactions to the above items.
GF crust had the not so great GF taste but texture was decent. Only availble ib 9". Avg toppings, love mushrooms but theirs were obviously canned. If youre dying for a pizza go here but if you want a good pie go elsewhere.
Very good gf pizza! Thinner than their normal pizza, but thicker than any other gf pizza I've ever had.
Good GF pizza. Personal size only. Staff was ok, but not really knowledgeable.
Gluten free pizza was really good. My mom (not gfree) said you couldn't tell the difference between the regular and gfree pizzas. My dad wasn't thrilled with how thin the pizza's crust was, but that is something I'm used to as a gfree-er.
The pizza was good but the waitress was annoyed when asked about preparation.
They offer a nice gluten free pizza which is actually crispy! That is really the only option for GF and the staff seemed annoyed when asked questions about cross contamination.
Excellent gluten free pizza. I asked a lot of questions about cross contamination & felt like they had a good knowledge (sauce is applied with a hose that does not touch the crust, gluten free pizza baked on special trays in regular oven) & I didn't get sick
Really good gluten free pizza. Offered in two sizes, 9 inch personal and 12 inch family size, with your choice of toppings. Yum.
I never leave negative reviews but this is the worst gluten free pizza I’ve had in the 10 years of being Celiac. Spongy texture and not good at all. Also, I’m not feeling super confident that they prevent cross contamination and also really expensive! $20 for a medium pizza.
Our Celiac daughter really enjoyed the gluten free pizza. We spoke wth the manager when we walked in and explained that our daughter is very sensitive to cross-contamination. The staff took extra precautions and made sure the pizza was safe. It was delicious as well!
Gluten free crust has a nice "crunch," and this last visit my mom and I had them do the "Margarita" pizza on the gf crust which was amazing! The regular cheese blend is something I miss, but it's just too much on my stomach which isn't 100% okay with lactose either. The fresh mozzarella on the margarita pizza was fine though and the tomatoes, basil and other toppings were so good! Will be ordering this gluten free version again!
Unfortunately non-compliant. Pizza is baked on same conveyor as regular pizza, therefore is contaminated.
Really impressive allergen list for all top 8 allergens (plus gluten) in all ingredients. Gluten-free pizza was one of the best crusts I've had. Decent thickness, perfect crispness, not at all soggy, good flavor. Would definitely go back. They have dedicated pizza cutters for gluten-free pizzas. Only topping you can't have is the meatballs which have flour in them.
If you have any gluten problem whatsoever do not get the gluten free pizza here. The pizza is worse than cafeteria pizza. Spent half of my beach day in the bathroom. The kids who work there do not follow any kind of gf rules. No dedicated ovens or counters. Just a box marked GF.
If you want go pizza, do not tell them you have celiac disease. They refused to serve us because they were afraid we would sue them if we got sick. We asked the waitress and it seems they take all necessary precautions, we said we will order, and then the manager came out and told us we will not be served because we had celiac.
Pizza is good but not gluten compliant as of last visit 8/28/15. I inquired and GF pizza is made in the same area and same oven as the regular pizza. Didn't get sick but people with more sensitive gluten allergies probably would. Too bad because the GF pizza is actually pretty good.
Only had GF pizza and salads but delish!
gluten free pizza is horrible.
The pizza was good, but I'm not sure that it was prepared in a gluten free space. I had major issues after eating the pizza.
Gf pizza is legit.
Probably the best GF pizza, I've had thus far!! I ordered a 9" with pepperoni & red onions. The crust was extremely crisp & crunchy, retaining a soft chewy interior. The pizza crust is pre-packaged & frozen; but considering that, the pizza was excellent. Upon speaking with the waitress, she reassured me, the kitchen takes necessary precautions to to avoid cross contamination. I'd definitely try their GF pizza again, as I've only had it once.
No. No. No. Having only been gluten-free for a little over a year, I have experienced the delicious tasting regular Grotto's pizza. Since then, I was a bit sad realizing that I'd no longer be able to eat at one of my favorite summer pizza places. I was so excited when I heard that they had added a Gluten-free option! That ended as soon as I opened the box. I ordered a 12" pizza. There was an area varying between 2-3" where the crust was untopped, leaving only about 9" of actual topped pizza. The cheese was good but the sauce was non-existent...I believe it had soaked into the crust. The crust was NOT GOOD. It was dry and flavorless. I still ate it but left several pieces in the box to heat up the next day. That was a mistake! I literally spit the biteful out and had to throw out the rest. Again, NOT GOOD!!!
11 am - 10 pm
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11 am - 10 pm
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11 am - 10 pm