It's a good gourmet burger place. An operating partner, Laura, was working the register when we arrived. She was very good and patient explaining their menu. She understood Celiac needs and explained their processes and what was safe and what wasn't. She explained what would happen in an "adverse" situation of cross contamination. We ordered. Got our food. It was great. The sweet potato fries were superb. I would definitely recommend this place both as a Celiac and as a non Celiac. Worth the visit.