I am GF/DF. I ate the California Chicken Sandwich & side salad with balsamic vinaigrette both w/o cheese. The manager on duty, Jessica, was awesome! She heard me ordering, notified the kitchen of my allergies then came to talk with me. She advised me that if sensitive the sweet potato fries are only gluten friendly and recommended the side salad. She then proceeded to prepare all my food herself using fresh ingredients. I fully appreciated her helpfulness.