Guild Tavern

8 ratings
$$$$ • Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Beer, Bread/Buns, Burgers, Cider, Fries
Safety Rating
7 ratings

As rated by the community

1633 Williston Rd
South Burlington, VT 05403
Collections
In 1 Public Collection

Most Recent Reviews


Gluten Intolerant

Overall Rating

Review


Super expensive for mediocre service and pretty good food.. I have an allergy - wouldn't trust it for someone with celiac. I was disappointed for a special night out.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 year ago read full review

Wheat Allergy

Overall Rating

Celiac friendly?

Yes

Updated 4 years ago read full review

Overall Rating

Review


Heres what people don't understand, gluten can't be cleaned, killed, or burned off. Once it comes into contact with a surface it lives there forever, cook Ware, dinnerware, silverware, cooking utensils, if they touched gluten there is cross contamination, my husband was glutened here. Dedicated fryer means nothing when the other food is being cooked on glutened surfaces, I watched them stick a gf bun next to a reg bun on the grill. Need more training on how cross contamination happens and why

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Beer
  • Bread/Buns
  • Burgers
  • Cider
  • Fries

Categories

  • Bar
  • Dinner
  • Restaurant

Photos


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More Reviews


Overall Rating

Review


We had a fantastic meal here! The staff was very knowledgeable about Celiac. They said if you're very sensitive they will pan fry your steak as they grill their bread/rolls on the same surface as the steaks. Thankfully we were there early enough that the grill was completely clean and hadn't had any bread contact yet. All the toppings for the steaks are gluten free. We had bernaise and the crab gratinee. It was pricey, but it was very good!

Celiac friendly?

Yes

Updated 5 years ago read full review

Overall Rating

Celiac friendly?

Yes

Updated 6 years ago read full review

Celiac

Overall Rating

Review


Waitstaff was very knowledgeable about what food could and could not be made gluten free. Many things could be converted including fried foods as they have a dedicated fryer. There's gluten free buns for the sandwiches/burgers and the clam chowder is gluten free also! Not sure on dessert options as we didn't get quite that far but an excellent choice!

Food is on the pricey side as the review states, the steaks are upwards of $46.95. But if it's in your budget the meat is delicious and well worth it!

Celiac friendly?

Yes

Updated 6 years ago read full review

Overall Rating

Celiac friendly?

No

Updated 6 years ago read full review

Overall Rating

Review


Almost the whole menu is gluten free. Even their fritters are made from chickpea! They have a gluten free fryer they will use upon request for French fries and fritters. They have gluten free buns for their burgers as well! Highly recommend!

Celiac friendly?

Yes

Updated 7 years ago read full review

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